Rich ruby red in colour. Blackberries, black pepper and spice fill the nose. The palate displays blackberry fruit, black pepper, spice and cinnamon with touches of aniseed and mocha characters. This well integrated wine exudes complexity in fruit flavour, oak and lively tannins. Will develop with long term cellaring.
James Halliday Australian Wine Companion 2007 Review Light- to medium-bodied; bright, savoury, spicy red and black fruits; fine tannins, balanced oak. Diam. 14.8% alc. RATING 90. DRINK 2015.
